{"id":574,"date":"2024-06-19T19:29:35","date_gmt":"2024-06-19T17:29:35","guid":{"rendered":"https:\/\/www.vinhoselection.com\/blog\/?p=574"},"modified":"2024-11-12T21:09:25","modified_gmt":"2024-11-12T20:09:25","slug":"au-coeur-des-vignes-dautriche-fraicheur-et-intensite","status":"publish","type":"post","link":"https:\/\/www.vinhoselection.com\/blog\/2024\/06\/19\/au-coeur-des-vignes-dautriche-fraicheur-et-intensite\/","title":{"rendered":"Au c\u0153ur des vignes d\u2019Autriche, fra\u00eecheur et intensit\u00e9"},"content":{"rendered":"\n

Sur les bords du Danube, entre terroirs multiples et c\u00e9pages autochtones, on fa\u00e7onne des cuv\u00e9es uniques \u00e0 la finesse remarquable. D\u00e9part pour une r\u00e9gion viticole o\u00f9 les paysages et d\u00e9gustations sont riches en reliefs.<\/strong><\/p>\n\n\n\n

Un parcours sem\u00e9 d\u2019obstacles<\/h2>\n\n\n\n

Comme la plupart des pays Europ\u00e9ens, la vigne a \u00e9t\u00e9 implant\u00e9e il y a tr\u00e8s longtemps en Autriche. Si les celtes ont \u00e9t\u00e9 les premiers \u00e0 la cultiver, ce sont les Romains qui ont permis son expansion. Et son histoire sera par la suite mouvement\u00e9e. Entre les invasions successives et la c\u00e9l\u00e8bre crise du phyllox\u00e9ra<\/a>, sa superficie et ses volumes de production ont connu bon nombre de variations et rebondissements.<\/p>\n\n\n\n

Sans oublier un scandale viticole sans pr\u00e9c\u00e9dent dans les ann\u00e9es 1980, alors que certains producteurs d\u00e9cident d\u2019ajouter de l\u2019antigel dans leurs vins pour pallier au manque de corps et de sucrosit\u00e9 du mill\u00e9sime. Il fait chuter les exportations drastiquement mais permet \u00e9galement un vaste plan de relance de la fili\u00e8re. Le vignoble est restructur\u00e9 et on met un place un syst\u00e8me d\u2019appellations au cahier des charges tr\u00e8s strict, les DAC (Districtus Austriae Controllatus). Cette qu\u00eate de la qualit\u00e9 redore le blason des flacons locaux et ils s\u2019imposent \u00e0 nouveau parmi les meilleurs d\u2019Europe.<\/p>\n\n\n\n

Vienne, capitale et c\u0153ur de l’\u00e9lan viticole<\/h2>\n\n\n\n

C\u2019est dans le Weinland \u00d6sterreich, autour de Vienne, que l\u2019on \u00e9labore la plupart des vins autrichiens. Sous le regard bienveillant des Alpes, une multitude de terroirs se c\u00f4toient. Ainsi, les sols peuvent aussi bien \u00eatre compos\u00e9s de schistes que de sables, limons, argiles, ou encore gneiss. Certains \u00e9voluent dans des conditions arides quand d\u2019autres deviennent luxuriants gr\u00e2ce \u00e0 d\u2019importantes pr\u00e9cipitations. Cependant, on note un climat continental dans l\u2019ensemble qui est \u00e0 l\u2019origine de crus puissants.<\/p>\n\n\n\n

\u00c0 Weinviertel, au nord, l\u2019encha\u00eenement de collines prot\u00e8ge les vignes de la chaleur et promet l\u00e9g\u00e8ret\u00e9 et fra\u00eecheur \u00e0 la d\u00e9gustation. Mailberg est la terre des rouges d\u2019exception par ses sols de l\u0153ss et de sable. Au sud, la Styrie d\u00e9livre des cuv\u00e9es confidentielles qui rayonnent par leur nervosit\u00e9 incroyable. Tr\u00e8s dynamique, elle semble incarner le futur de la viticulture autrichienne malgr\u00e9 ses parcelles pentues n\u00e9cessitant beaucoup de main d\u2019\u0153uvre.<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

<\/p>\n\n\n\n

Et surtout, impossible de ne pas mentionner la capitale, certainement la seule m\u00e9tropole au monde dont les quartiers r\u00e9sidentiels touchent parfois la vigne. Ce vignoble citadin \u00e0 nul autre pareil s\u2019\u00e9tend sur 700 hectares aux portes de la ville. Une particularit\u00e9 que les viennois aiment c\u00e9l\u00e9brer dans les Heuriger, des tavernes typiques du coin qui proposent exclusivement les crus locaux. D\u2019abord jeunes et accessibles, ces nectars sont d\u00e9sormais plus complexes par une volont\u00e9 de leurs cr\u00e9ateurs d\u2019offrir plus de diversit\u00e9 gustative.<\/p>\n\n\n\n

Les vins blancs \u00e0 l\u2019honneur<\/h2>\n\n\n\n

Le Gr\u00fcner Veltliner<\/a>, devenu une fiert\u00e9 nationale, repr\u00e9sente un tiers de la surface viticole du pays. Souvent d\u00e9salt\u00e9rant et joliment fruit\u00e9, d\u00e9veloppant des notes \u00e9pic\u00e9es avec les ann\u00e9es, il poss\u00e8de de nombreux points communs avec le Riesling, lui-aussi pr\u00e9sent en Autriche. Toujours en blanc, le Welschriesling s\u2019est impos\u00e9 en tant que c\u00e9page majeur et les internationaux Chardonnay et Sauvignon Blanc ont r\u00e9ussi \u00e0 trouver leur place. Alors que cette couleur reste pr\u00e9dominante, les rouges ne sont pas en reste et gagnent m\u00eame du terrain depuis quelques temps. Trois vari\u00e9t\u00e9s endog\u00e8nes se distinguent\u00a0: le Zweigelt, le Blaufr\u00e4nkisch et le Blauer Portugieser. Le Pinot Noir, taill\u00e9 pour les terroirs frais \u00e0 travers la plan\u00e8te, a logiquement trouv\u00e9 ici un superbe terrain de jeu. Des vins de caract\u00e8re qui se d\u00e9marquent par leur intensit\u00e9 et leur puret\u00e9, et conjuguent \u00e0 merveille la fra\u00eecheur du Rhin et la complexit\u00e9 aromatique et la vivacit\u00e9 du Danube.<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

<\/p>\n\n\n\n

D\u00e9couvrez nos vins d\u2019Autriche<\/strong><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Sur les bords du Danube, entre terroirs multiples et c\u00e9pages autochtones, on fa\u00e7onne des cuv\u00e9es uniques \u00e0 la finesse remarquable. D\u00e9part pour une r\u00e9gion viticole o\u00f9 les paysages et d\u00e9gustations sont riches en reliefs.<\/p>\n","protected":false},"author":1,"featured_media":577,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39,6],"tags":[52,72,87,73,88,9,130,131,70,71],"yoast_head":"\nLes vignobles d\u2019Autriche : fra\u00eecheur et intensit\u00e9, vins du monde<\/title>\n<meta name=\"description\" content=\"Les vins autrichiens, des blancs frais aux rouges puissants, cultiv\u00e9s dans des terroirs vari\u00e9s. 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