{"id":498,"date":"2024-03-01T09:47:36","date_gmt":"2024-03-01T08:47:36","guid":{"rendered":"https:\/\/www.vinhoselection.com\/blog\/?p=498"},"modified":"2024-11-12T21:21:58","modified_gmt":"2024-11-12T20:21:58","slug":"le-lambrusco-un-vin-effervescentrouge","status":"publish","type":"post","link":"https:\/\/www.vinhoselection.com\/blog\/2024\/03\/01\/le-lambrusco-un-vin-effervescentrouge\/","title":{"rendered":"Le Lambrusco, un vin effervescent\u2026rouge\u00a0!"},"content":{"rendered":"\n

Vous \u00eates d\u00e9j\u00e0 familiers avec le Prosecco, mais l\u2019Italie abrite un autre vin effervescent parmi l\u2019un des plus vendus au monde, le Lambrusco. P\u00e9tillant dans tous les sens du terme et joliment exub\u00e9rant, il surprend \u00e9galement les fran\u00e7ais par sa couleur, les bulles rouges n\u2019\u00e9tant pas courantes dans l\u2019hexagone. Partez \u00e0 sa d\u00e9couverte et faites voyager vos papilles chez nos voisins transalpins.<\/strong><\/p>\n\n\n\n

Les multiples facettes du Lambrusco<\/h2>\n\n\n\n

C\u2019est ici, sur les reliefs qui dominent fi\u00e8rement la ville de Modena, bien connue des \u00e9picuriens pour son c\u00e9l\u00e8bre vinaigre, qu\u2019est n\u00e9 le Lambrusco. De ces paysages fabuleux de la r\u00e9gion d\u2019\u00c9milie-Romagne aux terroirs diversifi\u00e9s, ils ont tir\u00e9 pas moins de 6 appellations distinctes\u00a0: IGT Emilia Lambrusco,\u00a0DOC Reggiano Lambrusco,\u00a0DOC Lambrusco di Sorbara,\u00a0DOC Lambrusco Salamino di Santa Croce,\u00a0DOC Lambrusco Grasparossa di Castelvetro\u00a0et\u00a0DOC Lambrusco di Modena. Il est devenu incontournable dans son berceau de naissance et a travers\u00e9 les fronti\u00e8res pour aller s\u2019imposer aux quatre coins de la plan\u00e8te. Un succ\u00e8s qui a entra\u00een\u00e9 sa d\u00e9clinaison en version ros\u00e9e, mais aussi en blanc, de mani\u00e8re plus confidentielle.<\/p>\n\n\n\n

\"\"
Vignoble d’\u00c9milie-Romagne<\/figcaption><\/figure>\n\n\n\n

Le Lambrusco, c\u2019est aussi une grande famille de c\u00e9pages, riche d\u2019une soixantaine de vari\u00e9t\u00e9s environ. En plus du nord de l\u2019Italie, elle s\u2019est implant\u00e9e dans le Nouveau Monde, de l\u2019Australie<\/a> \u00e0 l\u2019Argentine<\/a>. Trois c\u00e9pages se d\u00e9marquent particuli\u00e8rement : Lambrusco di Sorbara aux notes de framboise et violette, Lambrusco Salamino aux grappes en forme de saucisson (ou salami), et Lambrusco Grasparossa marqu\u00e9 par le gras et la rondeur.<\/p>\n\n\n\n

Une gamme vari\u00e9e<\/h2>\n\n\n\n

A l\u2019instar du Prosecco<\/a>, il provient de la m\u00e9thode Charmat, ou de fermentation en cuve close. Cela signifie que la prise de mousse est effectu\u00e9e dans une cuve sous haute pression. Cependant, ce n\u2019est pas la seule technique utilis\u00e9e pour produire ce type de vin. Les viticulteurs peuvent aussi faire appel \u00e0 la m\u00e9thode traditionnelle, ou de seconde fermentation en bouteille. C\u2019est elle qui est \u00e0 l\u2019origine des champagnes et autres cr\u00e9mants. Ou, derni\u00e8re option, ils peuvent avoir recours \u00e0 la m\u00e9thode ancestrale consistant \u00e0 mettre le vin en bouteille avant la fin de la premi\u00e8re fermentation, l\u2019effervescence se cr\u00e9ant ensuite naturellement. C\u2019est notamment gr\u00e2ce \u00e0 elle que l\u2019on \u00e9labore la fameuse Blanquette de Limoux. Et une telle vari\u00e9t\u00e9 de processus de cr\u00e9ation entra\u00eene forc\u00e9ment une grande diversit\u00e9 de profils.<\/p>\n\n\n\n

On trouve aussi bien des vins dits de plaisir que des flacons rac\u00e9s et complexes pouvant braver l\u2019\u00e9preuve du temps \u00e0 merveille. Des nuances et ar\u00f4mes multiples li\u00e9s aux douze c\u00e9pages autoris\u00e9s dans la zone de production. De plus, il existe trois types de Lambrusco selon le niveau de sucres r\u00e9siduels. Le secco (sec), l\u2019amabile (demi-sec) et le dolce (doux). Autre variante, ils peuvent \u00eatre frizzante ou spumante. Ils diff\u00e8rent alors par leur effervescence. Un spumante a une surpression en bouteille sup\u00e9rieure \u00e0 3 bars, c\u2019est un vin mousseux au m\u00eame titre que les cr\u00e9mants. Un frizzante poss\u00e8de une bulle plus l\u00e9g\u00e8re, la surpression \u00e9tant comprise entre 1,5 et 2,5 bars, c\u2019est un vin p\u00e9tillant.<\/p>\n\n\n\n

Azienda Giacobazzi, entre tradition et modernit\u00e9<\/h2>\n\n\n\n

Le vignoble Giacobazzi, cr\u00e9\u00e9 en 1958 par la famille du m\u00eame nom, se situe en plein c\u0153ur de l\u2019\u00c9milie-Romagne, r\u00e9gion phare du Lambrusco. Ce n\u2019est donc pas un hasard si elle est devenue experte dans la production de cet effervescent, associant respect du terroir et des traditions, et techniques de vinification modernes.<\/p>\n\n\n\n

\"\"
Vendanges aux Vignobles Giacobazzi<\/figcaption><\/figure>\n\n\n\n

Retrouvez deux de leurs cuv\u00e9es embl\u00e9matiques chez Vinho S\u00e9lection. Giacobazzi Lambrusco rouge<\/a>, un amabile au bouquet floral soutenu par des notes de fraise et de cerise marasquin. Il s\u00e9duit en bouche par sa fra\u00eecheur incomparable, sa mousse fine et a\u00e9rienne, et ses saveurs de fruits rouges. Giacobazzi Lambrusco ros\u00e9<\/a>, un amabile ici encore, domin\u00e9 par la violette et les fruits rouges. Une d\u00e9gustation toute en \u00e9l\u00e9gance et vivacit\u00e9.<\/p>\n\n\n\n

D\u00e9couvrez les Lambrusco Vinho S\u00e9lection<\/strong><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Vous \u00eates d\u00e9j\u00e0 familiers avec le Prosecco, mais l\u2019Italie abrite un autre vin effervescent parmi l\u2019un des plus vendus au monde, le Lambrusco. P\u00e9tillant dans tous les sens du terme et joliment exub\u00e9rant, il surprend \u00e9galement les fran\u00e7ais par sa couleur, les bulles rouges n\u2019\u00e9tant pas courantes dans l\u2019hexagone. Partez \u00e0 sa d\u00e9couverte et faites voyager vos papilles chez nos voisins transalpins.<\/p>\n","protected":false},"author":1,"featured_media":502,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39,4],"tags":[17,72,87,73,88,110,9,10,60,70,71],"yoast_head":"\nLambrusco : d\u00e9couvrez l\u2019effervescent rouge d\u2019Italie<\/title>\n<meta name=\"description\" content=\"Apprenez tout sur le Lambrusco, vin p\u00e9tillant rouge d'Italie, de ses c\u00e9pages vari\u00e9s \u00e0 sa m\u00e9thode de vinification unique.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.vinhoselection.com\/blog\/2024\/03\/01\/le-lambrusco-un-vin-effervescentrouge\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Lambrusco : d\u00e9couvrez l\u2019effervescent rouge d\u2019Italie\" \/>\n<meta property=\"og:description\" content=\"Apprenez tout sur le Lambrusco, vin p\u00e9tillant rouge d'Italie, de ses c\u00e9pages vari\u00e9s \u00e0 sa m\u00e9thode de vinification unique.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.vinhoselection.com\/blog\/2024\/03\/01\/le-lambrusco-un-vin-effervescentrouge\/\" \/>\n<meta property=\"og:site_name\" content=\"Vinho S\u00e9lection - 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